L., Greeff, Department of Chemistry, University of Johannesburg, Box 524, Johannesburg 2006, South Africa
Labra, M., Department of Biotechnology and Biosciences, University of Milano-Bicocca, Piazza della Scienza 2, I-20126 Milan, Italy
Ladányi, M., Department of Biometrics and Agricultural Informatics, Corvinus University of Budapest, Budapest, Hungary
Ladányi, M., Department of Mathematics, Faculty of Horticultural Sciences, Corvinus University of Budapest, 29-43 Villányi Street, H-1118 Budapest, Hungary
Lambrechts, J.J.N., Department of Soil and Agricultural Water Science, University of Stellenbosch, 7600 Stellenbosch. South Africa
Lambrechts, J.J.N., Department of Soil and Agricultural Water Science, University of Stellenbosch (South Africa)
Lambrechts, J.J.N., Department of Soil and Agricultural Water Science, University of Stellenbosch, 7600 Stellenbosch, South Africa
Lambrechts, M.G., Department of Viticulture and Enology, Institute for Wine Biotechnology, Stellenbosch University, Matieland, South Africa Distell, PO Box 184, Stellenbosch 7599, South Africa
Lambrechts, M.G., Department of Viticulture and Oenology, Stellenbosch University, Matieland, South Africa Distell, PO Box 184, Stellenbosch, 7599, South Africa
Lambrechts, M.G., Institute for Wine Biotechnology and Department of Viticulture & Oenology, University of Stellenbosch
Lambrechts, M.G., Institute for Wine Biotechnology and Department of Viticulture and Oenology, University of Stellenbosch, Private Bag Xl, 7602 Matieland, South Africa
Lambrechts, M.G., Institute for Wine Biotechnology, Department of Viticulture and Oenology, University of Stellenbosch, Private Bag XI, 7602 Matieland (Stellenbosch), South Africa
Lampreave, M. , Universitat Rovira i Virgili
Lan, Y. Y., College of Enology, Northwest A&F University, Yangling, Shaanxi 712100, China
Lan Li, Ruo, College of Oenology, Northwest A&F University, Yangling, Shaanxi 712100, China
Lanati, Donato, Enosis s.r.l., 11043, Fubine (AL), Italy
Larcher, R., Chemical Laboratory and Oenology Consulting, Technology Transfer Center, E. Mach Foundation. Via Mach 1, 38010 San Michele a/A – Trento, Italy
Larcher, R., Edmund Mach Foundation
Lasorella, C., Dipartimento di Scienze Agro-Ambientali e Territoriali – University of Bari ‘Aldo Moro’, Via Amendola 165/A - 70126 - Bari (Italy)
Lategan, E. L., Stellenbosch University
Lategan, E.L., ARC Infruitec-Nietvoorbij, The Fruit, Vine and Wine Institute, South Africa
Lategan, E.L., ARC Infruitec-Nietvoorbij, Private Bag X5026, 7599, Stellenbosch, South Africa (South Africa)
Lategan, E.L., ARC Infruitec-Nietvoorbij, The Fruit, Vine and Wine Institute, Private Bag X5026, 7599 Stellenbosch, South Africa
Lategan, E.L., Stellenbosch University
Lategan, E.L., The Fruit, Vine and Wine Institute, Agricultural Research Council (ARC)
Laureano, O., LEAF, Linking Landscape, Environment, Agriculture and Food. Instituto Superior de Agronomia, Universidade de Lisboa
Laureano, O., Superior de Agronomia, Laboratório Ferreira Lapa (Sector de Enologia), 1349-017 Lisbon, Portugal (Portugal)
Laureano, O., Universidade Técnica de Lisboa, Instituto Superior de Agronomia, Laboratório Ferreira Lapa (Sector de Enologia), 1349-017 Lisboa, Portugal
Laureano, O., Universidade Técnica de Lisboa, Instituto Superior de Agronomia, Laboratório Ferreira Lapa (Sector de Enologia), 1349-017 Lisboa, Portugal.
Lazić, M., Faculty of Technology, University of Nis, Bulevar Oslobodjenja 124, 16000 Leskovac
le Roux, J.M.W., Stellenbosch Farmers Winery
Le Roux, N.J., Centre for Multi-Dimensional Data Visualisation (MuViSU)
le Vieux, P.D., Department of Conservation Ecology and Entomology, Stellenbosch University, Private Bag X1, Matieland 7602, South Africa
le Vieux, P.D., Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch, Private Bag X1, Matieland 7602, Stellenbosch, South Africa
le Vieux, P.D., Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch, South Africa
Lee, P.-R.
Lee, P.-R., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 4 Science Drive, Singapore 117543 (Singapore)
Lehnart, R., Forschungsanstalt Geisenheim, Fachgebiet Bodenkunde und Pflanzenernährung, von Lade Strasse 1, D-65366 Geisenheim, Germany
Lehner, D., BOKU - University of Natural Resources and Life Sciences Vienna, Department of Food Science and Technology, Institute of Food Science, Muthgasse 18, A-1190 Vienna, Austria
Leite, L.G., Instituto Biológico, Rod. Heitor Penteado, Km 3, 13092-543, Campinas, SP, Brazil
Lennox, C.L., Department of Plant Pathology, University of Stellenbosch, 7600 Stellenbosch, South Africa
Lerena, M.C.
Lerm, E., Institute for Wine Biotechnology, Stellenbosch University, Private Bag X1, Matieland (Stellenbosch), South Africa
Lerm, E., Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, Matieland (Stellenbosch), South Africa (South Africa)
Leskó, A., Department of Oenology, Institute of Viticulture and Oenology, Corvinus University of Budapest, Budapest, Hungary
Letter, Editorial, Stellenbosch University
Li, J.M., Centre of Science and Technology, ChangYu Group Company Ltd., Yantai Jiangnan University
Li, J.M., Technology Center of Changyu Pioneer Wine Co. Ltd., Yantai, Shandong, PR China, 264005
Li, Jingming, Centre for Viticulture and Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, P.R. China
Li, Jingyuan, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China
Li, L.
Li, L., College of Food Science and Nutritional Engineering, Beijing Key Laboratory of Viticulture and Oenology, China Agricultural University, Beijing 100083, China
Li, M.H., Planning and Construction Service Center of the People’s Government of Beigu, Beigu, Yunnan, 652112, China
Li, Pi, Centre for Viticulture and Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, P.R. China
Li, Q., Centre for Viticulture and Oenology, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China
Li, Q., Vegetable and Flower Research Institute, Chinese Academy of Agricultural Sciences, Beijing, 100081
Li, R., College of Enology, Northwest A&F University, Yangling, Shaanxi
Li, Shu-De
Li, X., College of Enology, Northwest A & F University, Yangling, Shannxi Province, 712100, China
Li, X., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 3 Science Drive 3, Singapore 117543 (Singapore)
Li, X., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 4 Science Drive 4, Singapore 117543
Li, X., Western Institute for Food Safety and Security, University of California, Davis, California, 95618, USA (United States)
Li, Y.H., College of Food Science and Engineering, Northwest A & F University, Yangling, Shaanxi, 712100, China
Li, Z., Food Science and Human Nutrition Department, Institute of Food and Agricultural Sciences, University of Florida, USA, 32611
Liang, M., Department of Food Science and Pharmacy, XinJiang Agricultural University, Urumchi 830052, China
Liang, N.-N., Centre for Viticulture & Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, China
Liang Han, Fu, College of Enology, Northwest A&F University, Yangling, Shaanxi, 712100, China
LiCalzi, M., 150 rue Isaac Newton 13100 Aix-en-Provence, France
Lim, S.L., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 3 Science Drive 3, Singapore 117543
Linsenmeier, A.W., Forschungsanstalt Geisenheim, Fachgebiet Bodenkunde und Pflanzenernährung, von Lade Strasse 1, D-65366 Geisenheim, Germany
Linsenmeier, A.W., Forschungsanstalt Geisenheim, Fachgebiet Mikrobiologie und Biochemie, D-65366 Geisenheim, von-Lade-Straße 1
Lisek, A., Department of Microbiology, Research Institute of Horticulture, Pomologiczna 18, 96-100 Skierniewice
Lisek, A., Research Institute of Horticulture Konstytucji 3 Maja 1/3 96-100 Skierniewice
Lisek, A., Research Institute of Horticulture Konstytucji 3 Maja 1/3, 96-100 Skierniewice,
Lisek, Anna, Research Institute of Horticulture, Skierniewice
Lisek, J., Research Institute of Horticulture Konstytucji 3 Maja 1/3 96-100 Skierniewice
Lisek, J., Research Institute of Horticulture Konstytucji 3 Maja 1/3, 96-100 Skierniewice,
Lisek, Jerzy, Research Institute of Horticulture, Skierniewice
Lisjak, K., Agricultural Institute of Slovenia, Department of Fruit Growing, Viticulture and Oenology, Hacquetova 17, SI-1000 Ljubljana, Slovenia
Lisjak, K., Agricultural Institute of Slovenia, Hacquetova 17, 1001 Ljubljana, Slovenia
Liu, C.-H., Zhengzhou Fruit Research Institute, Chinese Academy of Agriculture Science, P.R. China 450009
Liu, M., College of Enology, Northwest A&F University, Yangling, Shaanxi
Liu, N., College of Oenology, Northwest A&F University, Yangling, Shaanxi 712100, China
Liu, P.-T., China Agricultral University
Liu, P.T., Centre for Viticulture and Oenology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, P.R. China
Liu, Q.S., Institute of Food Science and Engineering, Yantai University, Yantai, Shandong, PR China, 264005
Liu, S., College of Enology, Northwest A & F University, Yangling, Shannxi Province, 712100, China
Liu, S.-Q.
Liu, S.-Q., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 4 Science Drive 4, Singapore 117543
Liu, S.-Q., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 3 Science Drive 3, Singapore 117543 National University of Singapore (Suzhou) Research Institute, No. 377 Linquan Street, Suzhou Industrial Park, Suzhou, Jiangsu, China 215123 (Singapore)
Liu, S.-Q., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 4 Science Drive 4, Singapore 117543
Liu, S.-Q., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 4 Science Drive, Singapore 117543
Liu, T., Key Laboratory of Industrial Biotechnology of Ministry of Education, Jiangnan University State Key Laboratory of Food Science and Technology, Jiangnan University
Liu, X.-Y., College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083, P.R. China
Liu, X.Z., College of Forestry, Key Laboratory of Biodiversity Conservation in Southwest China, State Forest Administration, Southwest Forestry University, Kunming, Yunnan Province
Liu, Xin, Centre for Viticulture and Oenology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China Key Laboratory of Viticulture and Oenology, Ministry of Agriculture, Beijing 100083, China
Liu, Xu, College of Oenology, Northwest A&F University, Yangling
Liu, Y., Centre for Viticulture & Oenology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China Key Laboratory of Viticulture and Oenology, Ministry of Agriculture, Beijing 100083
Liu, Y.-L., College of Enology, Northwest A&F University, Shaanxi
Liu, Y.-L., College of Oenology, Northwest A&F University, Yangling, Shaanxi 712100, China Shaanxi Engineering Research Centre for Viti-Viniculture, 22 Xinong Road, Yangling, Shaanxi 712100, China

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