Oberholster, A., Department of Viticulture and Enology, University of California, One Shields Avenue, Davis, CA 95616-8749, USA, United States
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South African Journal of Enology and Viticulture Vol. 33 No. 2 (2012) - Articles
Monitoring the Effect of Micro-oxygenation before Malolactic Fermentation on South African Pinotage Red Wine with Different Colour and Phenolic Analyses
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