South African Journal of Enology and Viticulture

Articles

• Determining a Midday Stem Water Potential Threshold for Irrigation of Table Grapes Water potential threshold

  Philip Myburgh, C. L. Howell

  96-102

  • pdf
• Potential of Entomopathogenic Nematodes for the Control of Plangia graminea (Orthoptera: Tettigoniidae) under Laboratory Conditions

  F. du Preez, A. P. Malan, P. Addison

  103-112

  • pdf
• Evolution of Aroma Profiles and Potential in Shine Muscat Grape Berry during Ripening

  X-Q Jin, M-X Feng, H Yao, S-H Guo, X-Y Chen, H-T Zheng, X-Y Dong, T-F Xu, J-F Meng

  113-124

  • pdf
• Water Footprint of Table Grape Production Systems: A Review of South African and Global Studies

  A. Sigadla, E. Avenant, M. Fanadzo, G.N. Kangueehi, J.H. Avenant

  125-132

  • pdf
• Organoleptic and Quality Characteristics of Malagousia Variety, Grapes Fermented with Selected Indigenous Yeast Strains

  A. Karampatea, Ur. Vrhovšek, A. Tsakiris, M. Dimopoulou, Y. Kourkoutas, G. Skavdis

  133-145

  • pdf
• Solubility of Quercetin in Wines

  Donato Lanati, Patrizia Cascio, Matteo Pollon, Onofrio Corona, Dora Marchi

  146-156

  • pdf
• The Promise of Using Protoplasts in Grapevine Research

  S. S. Derman, Prof M.A. Vivier

  157-167

  • pdf
• An Assessment of Treated Municipal Wastewater Used for Irrigation of Grapevines with Respect to Water Quality and Nutrient Load Assessment of TMW for vineyard irrigation

  C. L. Howell, K. Hoogendijk, P.A. Myburgh, E. L. Lategan

  168-179

  • pdf