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South African Journal of Enology and Viticulture

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Current Issue

Vol. 43 No. 2 (2022)
Published: 2022-11-11

Articles

  • Determining a Midday Stem Water Potential Threshold for Irrigation of Table Grapes Water potential threshold
    Philip Myburgh, C. L. Howell
    96-102
    • pdf
  • Potential of Entomopathogenic Nematodes for the Control of Plangia graminea (Orthoptera: Tettigoniidae) under Laboratory Conditions
    F. du Preez, A. P. Malan, P. Addison
    103-112
    • pdf
  • Evolution of Aroma Profiles and Potential in Shine Muscat Grape Berry during Ripening
    X-Q Jin, M-X Feng, H Yao, S-H Guo, X-Y Chen, H-T Zheng, X-Y Dong, T-F Xu, J-F Meng
    113-124
    • pdf
  • Water Footprint of Table Grape Production Systems: A Review of South African and Global Studies
    A. Sigadla, E. Avenant, M. Fanadzo, G.N. Kangueehi, J.H. Avenant
    125-132
    • pdf
  • Organoleptic and Quality Characteristics of Malagousia Variety, Grapes Fermented with Selected Indigenous Yeast Strains
    A. Karampatea, Ur. Vrhovšek, A. Tsakiris, M. Dimopoulou, Y. Kourkoutas, G. Skavdis
    133-145
    • pdf
  • Solubility of Quercetin in Wines
    Donato Lanati, Patrizia Cascio, Matteo Pollon, Onofrio Corona, Dora Marchi
    146-156
    • pdf
  • The Promise of Using Protoplasts in Grapevine Research
    S. S. Derman, Prof M.A. Vivier
    157-167
    • pdf
  • An Assessment of Treated Municipal Wastewater Used for Irrigation of Grapevines with Respect to Water Quality and Nutrient Load Assessment of TMW for vineyard irrigation
    C. L. Howell, K. Hoogendijk, P.A. Myburgh, E. L. Lategan
    168-179
    • pdf
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ISSN 2224-7904 (online) ISSN 0253-939X (print)

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