Jeromel, A., Faculty of Agriculture, University of Zagreb, Svetošimunska 25, 10 000 Zagreb, Croatia, Croatia

• South African Journal of Enology and Viticulture Vol. 36 No. 1 (2015) - Articles
  Influence of Different Yeast Strains on Metabolism of Tryptophan and Indole-3-Acetic Acid During Fermentation
  Abstract  PDF