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Vol. 41 No. 2 (2020)
Vol. 41 No. 2 (2020)
Published:
2020-11-04
Full Issue
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Articles
A Review of Trimen’s False Tiger Moth, Agoma trimenii (Lepidoptera: Agaristidae): Seasonal Biology, Potential Monitoring and Control Techniques
C.A. Morris, S.A. Johnson, J.Y. De Waal, A.P. Malan
128-132
PDF
Evaluation of South African Chenin Blanc Wines Made From Six Different Trellising Systems Using a Chemical and Sensorial Approach
V. Panzeri, H.N. Ipinge, A. Buica
133-150
PDF
Pinking in White Wines - A Review
A.P. Nel, W.J. du Toit, F.P. van Jaarsveld
151-157
PDF
Modulation of Aroma and Sensory Properties of Prokupac Wines by a Bacillus-based Preparation Applied to Grapes Prior to Harvest
M. Malićanin, B. Danilović, D. Cvetković, S. Stamenković-Stojanović, N. Nikolić, M. Lazić, I. Karabegović
158-167
PDF
Investigating the Concept of South African Old Vine Chenin Blanc
M. Mafata, J. Brand, V. Panzeri, A. Buica
168-182
PDF
Laboratory Bioassays on the Susceptibility of Trimen’s False Tiger Moth, Agoma trimenii (Lepidoptera: Agaristidae), to Entomopathogenic Nematodes and Fungi
C. Morris, A.P. Malan, J.Y. De Waal, S. Johnson
183-188
PDF
Cold Hardiness of Primary Buds of Wine and Table Grape Cultivars in Poland
J. Lisek, A. Lisek
189-196
PDF
Complete Genome Sequencing of Lactobacillus plantarum UNQLp 11 Isolated from a Patagonian Pinot Noir Wine
N.G. Iglesias, N.S. Brizuela, E.E. Tymczyszyn, A. Hollmann, D. Valdés La Hens, L. Semorile, B.M. Bravo-Ferrada
197-209
PDF
Colour Evaluation of Pinot Noir and Merlot Wines after Malolactic Fermentation Carried out by Oenococcus oeni and Lactobacillus plantarum Patagonian Native Strains
N.T. Olguin, L. Delfederico, L. Semorile
210-217
PDF
A Review of Leaf-mining Insects and Control Options for their Management, with Special Reference to Holocacista capensis (Lepidoptera: Heliozelidae) in Vineyards in South Africa
L.A.I. Steyn, H. Geertsema, A.P. Malan, P. Addison
218-232
PDF
Evolution of Phenolic Composition During Barrel and Bottle Aging
J.L. Aleixandre-Tudo, W.J. du Toit
233-237
PDF
Alteration Index Three Facilitates Interpretation of β-Glucosidase, Acid-phosphatase and Urease Activities in Soils Irrigated with Diluted Winery Wastewater
I. van Huyssteen, A.R. Mulidzi, A.H. Meyer, J. Wooldridge
238-244
PDF
Is There a Link Between Coffee Aroma and the Level of Furanmethanethiol (FMT) in Pinotage Wines
G. Garrido-Bañuelos, A. Buica
245-250
PDF
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