Khan, W., Vine and Wine Research Institute, Nietvoorbij Centre for Vine and Wine, Stellenbosch
Kidd, M., Centre for Statistical Consultation, Department of Statistics and Actuarial Sciences, Stellenbosch University, Private Bag X1, Matieland (Stellenbosch)
Kidd, M., Centre for Statistical Consultation, Stellenbosch University, Private Bag X1, Matieland 7602, South Africa
Kidd, M., Faculty of Health Sciences, Stellenbosch University, PO Box 19063, Tygerberg 7505, South Africa
Kidd, M., Statistics and Actuarial Science, Centre for Statistical Consultation, Stellenbosch University, Private Bag X1, Matieland 7602, Stellenbosch, South Africa
Kidd, M., Stellenbosch University
Kidd, Martin, Stellenbosch University
Kilmartin, P.A., School of Chemical Sciences, The University of Auckland
Kilmartin, P.A., Wine Science Programme, School of Chemical Sciences, The University of Auckland
Kilmartin, Paul A., University of Auckland
King, P., School of Applied Science, Eastern Institute of Technology, Private Bag 1201, Hawke’s Bay Mail Centre, Napier, New Zealand
King, P., School of Viticulture and Wine Science, Eastern Institute of technology, Napier
Kirschbaum, Adrienne F., Oenological and Viticultural Research Institute, Stellenbosch
Klaasen, Jeremy A., South African Herbal Science and Medicine Institute, University of the Western Cape, Private Bag X17, 7535, Bellville, South Africa Plant Protection Division, Agricultural Research Council (ARC) Infruitec-Nietvoorbij, Private Bag X5026, Stellenbosch, 7599, South Africa
Klimek, K., Department of Applied Mathematics and Informatics, University of Life Sciences in Lublin
Kneifel, W., BOKU - University of Natural Resources and Life Sciences Vienna, Department of Food Science and Technology, Institute of Food Science, Muthgasse 18, A-1190 Vienna, Austria
Knoetze, R., ARC Infruitec-Nietvoorbij
Košmerl, T., Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, SI-1000 Ljubljana, Slovenia
Košmerl, T., Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, SI-1000 Ljubljana, Slovenia
Koen, A.P., Winter Rainfall Region, Oudtshoom Experimental Farm
Kok, C., Viticultural and Oenological Research Institute, Stellenbosch
König, H., Institute of Microbiology and Wine Research, Johannes Gutenberg University Mainz, Johann-Joachim-Becherweg 15, 55128 Mainz, Germany
König, H., Institute of Microbiology and Wine Research, Johannes Gutenberg-University, 55099 Mainz, Germany
Kontogeorgos, N., Laboratory of Food Chemistry, Department of Chemistry, University of Ioannina, 45110 Ioannina, Greece
Korkie, L.J., Department of Microbiology, Stellenbosch University, Private Bag Xl, 7602 Matieland (Stellenbosch), South Africa.
Köse, B., Department of Horticulture, Ondokuz Mayis University, 55139 Kurupelit-Samsun, Turkey
Kossmann, J., Institute for Plant Biotechnology, Department of Genetics, Stellenbosch University, Stellenbosch, South Africa
Kotsaki, E., Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, Ontario
Kotze, M.J., Genecare Molecular Genetics (Pty) Ltd, Christiaan Barnard Memorial Hospital, Cape Town, South Africa
Kotze, M.J., Genecare Molecular Genetics (Pty) Ltd., Christiaan Barnard Memorial Hospital, Cape Town, 8001, South Africa
Kotze, T., Department of Pathology, Haematology, Faculty of Health Sciences, University of Stellenbosch, PO Box 19063, Tygerberg, 7505, South Africa
Kourkoutas, Y. , Democritus University of Thrace
Krczal, G., RLP AgroScience GmbH, AlPlanta – Institute for Plant Research, Breitenweg 71, 67435 Neustadt / Weinstraße, Germany
Krieger, S., Lallemand, Korntal-Münchingen, 70825 Germany
Krieger-Weber, S.
Krieger-Weber, S., Lallemand (Germany)
Krieger-Weber, S., Lallemand Inc., Canada (Italy)
Kriel, Abraham, Stellenbosch Farmers' Winery
Kriel, C., Department of Process Engineering, Stellenbosch University
Kriel, G. J. le R., KWV, Suider-Paarl
Krośniak, M., Department of Food Chemistry and Nutrition, Faculty of Pharmacy, Medical College Jagiellonian University, Medyczna 9, 30-688 Krakow, Poland
Kruger, D.H.M., Department of Conservation Ecology and Entomology, Stellenbosch University, Private Bag X1, Matieland 7602, South Africa
Kruger, D.H.M., Department of Conservation Ecology and Entomology, Stellenbosch University, Private Bag X1, Matieland 7602, Stellenbosch, South Africa
Kruger, D.H.M., Department of Conservation Ecology and Entomology, Stellenbosch University, Private Bag X1, Matieland, Stellenbosch, 7602, South Africa
Kruger, D.H.M., Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch, South Africa
Krüger, K., Department of Zoology & Entomology, University of Pretoria, Private Bag X20, Pretoria, 0028, South Africa
Kuchen, B., Instituto de Biotecnología, Facultad de Ingeniería - Universidad Nacional de San Juan Consejo Nacional de Investigaciones Científicas y Técnicas - CONICET
Kumšta, M., Department of Viticulture, Faculty of Horticulture, Mendel University in Brno
Kunjeku, E.C., Department of Plant Production, School of Agriculture, University of Venda
Kunz, D., Institute of Microbiology and Wine Research, Johannes Gutenberg University Mainz, Johann-Joachim-Becherweg 15, 55128 Mainz, Germany
Kutama, T.G., Department of Plant Production, School of Agriculture, University of Venda
L., Greeff, Department of Chemistry, University of Johannesburg, Box 524, Johannesburg 2006, South Africa
Labra, M., Department of Biotechnology and Biosciences, University of Milano-Bicocca, Piazza della Scienza 2, I-20126 Milan, Italy
Ladányi, M., Department of Biometrics and Agricultural Informatics, Corvinus University of Budapest, Budapest, Hungary
Ladányi, M., Department of Mathematics, Faculty of Horticultural Sciences, Corvinus University of Budapest, 29-43 Villányi Street, H-1118 Budapest, Hungary
Lambrechts, J.J.N., Department of Soil and Agricultural Water Science, University of Stellenbosch, 7600 Stellenbosch. South Africa
Lambrechts, J.J.N., Department of Soil and Agricultural Water Science, University of Stellenbosch (South Africa)
Lambrechts, J.J.N., Department of Soil and Agricultural Water Science, University of Stellenbosch, 7600 Stellenbosch, South Africa
Lambrechts, M.G., Department of Viticulture and Enology, Institute for Wine Biotechnology, Stellenbosch University, Matieland, South Africa Distell, PO Box 184, Stellenbosch 7599, South Africa
Lambrechts, M.G., Department of Viticulture and Oenology, Stellenbosch University, Matieland, South Africa Distell, PO Box 184, Stellenbosch, 7599, South Africa
Lambrechts, M.G., Institute for Wine Biotechnology and Department of Viticulture & Oenology, University of Stellenbosch
Lambrechts, M.G., Institute for Wine Biotechnology and Department of Viticulture and Oenology, University of Stellenbosch, Private Bag Xl, 7602 Matieland, South Africa
Lambrechts, M.G., Institute for Wine Biotechnology, Department of Viticulture and Oenology, University of Stellenbosch, Private Bag XI, 7602 Matieland (Stellenbosch), South Africa
Lampreave, M. , Universitat Rovira i Virgili
Lan, Y. Y., College of Enology, Northwest A&F University, Yangling, Shaanxi 712100, China
Lan Li, Ruo, College of Oenology, Northwest A&F University, Yangling, Shaanxi 712100, China
Lanati, Donato, Enosis s.r.l., 11043, Fubine (AL), Italy
Larcher, R., Chemical Laboratory and Oenology Consulting, Technology Transfer Center, E. Mach Foundation. Via Mach 1, 38010 San Michele a/A – Trento, Italy
Larcher, R., Edmund Mach Foundation
Lasorella, C., Dipartimento di Scienze Agro-Ambientali e Territoriali – University of Bari ‘Aldo Moro’, Via Amendola 165/A - 70126 - Bari (Italy)
Lategan, E. L., Stellenbosch University
Lategan, E.L., ARC Infruitec-Nietvoorbij, The Fruit, Vine and Wine Institute, South Africa
Lategan, E.L., ARC Infruitec-Nietvoorbij (South Africa)
Lategan, E.L., ARC Infruitec-Nietvoorbij, Private Bag X5026, 7599, Stellenbosch, South Africa
Lategan, E.L., ARC Infruitec-Nietvoorbij, The Fruit, Vine and Wine Institute, Private Bag X5026, 7599 Stellenbosch, South Africa
Lategan, E.L., Stellenbosch University
Lategan, E.L., The Fruit, Vine and Wine Institute, Agricultural Research Council (ARC)
Laureano, O., LEAF, Linking Landscape, Environment, Agriculture and Food. Instituto Superior de Agronomia, Universidade de Lisboa
Laureano, O., Superior de Agronomia, Laboratório Ferreira Lapa (Sector de Enologia), 1349-017 Lisbon, Portugal (Portugal)
Laureano, O., Universidade Técnica de Lisboa, Instituto Superior de Agronomia, Laboratório Ferreira Lapa (Sector de Enologia), 1349-017 Lisboa, Portugal
Laureano, O., Universidade Técnica de Lisboa, Instituto Superior de Agronomia, Laboratório Ferreira Lapa (Sector de Enologia), 1349-017 Lisboa, Portugal.
Lazić, M., Faculty of Technology, University of Nis, Bulevar Oslobodjenja 124, 16000 Leskovac
le Roux, J.M.W., Stellenbosch Farmers Winery
Le Roux, N.J., Centre for Multi-Dimensional Data Visualisation (MuViSU)
le Vieux, P.D., Department of Conservation Ecology and Entomology, Stellenbosch University, Private Bag X1, Matieland 7602, South Africa
le Vieux, P.D., Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch, Private Bag X1, Matieland 7602, Stellenbosch, South Africa
le Vieux, P.D., Department of Conservation Ecology and Entomology, Stellenbosch University, Stellenbosch, South Africa
Lee, P.-R.
Lee, P.-R., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 4 Science Drive, Singapore 117543 (Singapore)
Lehnart, R., Forschungsanstalt Geisenheim, Fachgebiet Bodenkunde und Pflanzenernährung, von Lade Strasse 1, D-65366 Geisenheim, Germany
Lehner, D., BOKU - University of Natural Resources and Life Sciences Vienna, Department of Food Science and Technology, Institute of Food Science, Muthgasse 18, A-1190 Vienna, Austria
Leite, L.G., Instituto Biológico, Rod. Heitor Penteado, Km 3, 13092-543, Campinas, SP, Brazil
Lennox, C.L., Department of Plant Pathology, University of Stellenbosch, 7600 Stellenbosch, South Africa
Lerena, M.C.
Lerm, E., Institute for Wine Biotechnology, Stellenbosch University, Private Bag X1, Matieland (Stellenbosch), South Africa
Lerm, E., Institute for Wine Biotechnology, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, Matieland (Stellenbosch), South Africa (South Africa)
Leskó, A., Department of Oenology, Institute of Viticulture and Oenology, Corvinus University of Budapest, Budapest, Hungary
Letter, Editorial, Stellenbosch University
Li, J.M., Centre of Science and Technology, ChangYu Group Company Ltd., Yantai Jiangnan University
Li, J.M., Technology Center of Changyu Pioneer Wine Co. Ltd., Yantai, Shandong, PR China, 264005

1001 - 1100 of 2277 items    << < 6 7 8 9 10 11 12 13 14 15 > >>