du Toit, M., Department of Viticulture and Oenology, Private Bag X1, 7620 Matieland (Stellenbosch), South Africa, South Africa

• South African Journal of Enology and Viticulture Vol. 27 No. 1 (2006) - Articles
  The Effect of Micro-oxygenation on the Phenolic Composition, Quality and Aerobic Wine-Spoilage Microorganisms of Different South African Red Wines
  Abstract  PDF