Author Details | South African Journal of Enology and Viticulture

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Saayman, M., Department of Microbiology, Stellenbosch University, Private Bag X1, 7602 Matieland, South Africa, South Africa

South African Journal of Enology and Viticulture Vol. 27 No. 2 (2006) - Articles
The Biochemistry of Malic Acid Metabolism by Wine Yeasts – A Review
Abstract PDF