Author Details | South African Journal of Enology and Viticulture

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Pretorius, L.S., Department of Microbiology and Institute for Biotechnology, University of Stellenbosch, South Africa

South African Journal of Enology and Viticulture Vol. 12 No. 1 (1991) - Articles
The Impact of Yeast Genetics and Recombinant DNA Technology on the Wine Industry - A Review
Abstract PDF