Lisjak, K., Agricultural Institute of Slovenia, Hacquetova 17, 1001 Ljubljana, Slovenia, Slovenia

• South African Journal of Enology and Viticulture Vol. 27 No. 1 (2006) - Articles
  The Effect of Micro-oxygenation on the Phenolic Composition, Quality and Aerobic Wine-Spoilage Microorganisms of Different South African Red Wines
  Abstract  PDF