Chua, J.-Y., Food Science and Technology Program, Department of Chemistry, National University of Singapore, Singapore
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South African Journal of Enology and Viticulture Vol. 38 No. 2 (2017) - Articles
Effects of Different Inoculation Regimes of Torulaspora delbrueckii and Oenococcus oeni on Fermentation Kinetics and Chemical Constituents of Durian Wine
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