Marais, J., Viticultural and Oenological Research Institute, Stellenbosch, South Africa

• South African Journal of Enology and Viticulture Vol. 7 No. 1 (1986) - Articles
  A Reproducible Capillary Gas Chromatographic Technique for the Determination of Specific Terpenes in Grape Juice and Wine
  Abstract  PDF
• South African Journal of Enology and Viticulture Vol. 7 No. 1 (1986) - Articles
  Effect of Grape Maturity and Juice Treatments on Terpene Concentrations and Wine Quality of Vitis vinifera L. cv. Weisser Riesling and Bukettraube
  Abstract  PDF
• South African Journal of Enology and Viticulture Vol. 4 No. 2 (1983) - Articles
  Terpenes in the Aroma of Grapes and Wines: A Review
  Abstract  PDF