Du Plessis, C. S., Oenological and Viticultural Research Institute, Stellenbosch, South Africa

• South African Journal of Enology and Viticulture Vol. 2 No. 2 (1981) - Articles
  Classification of White Cultivar Wines by Origin using Volatile Aroma Components
  Abstract  PDF
• South African Journal of Enology and Viticulture Vol. 2 No. 2 (1981) - Articles
  Initial Study on the Guava Aroma of Chenin Blanc and Colombar Wines
  Abstract  PDF
• South African Journal of Enology and Viticulture Vol. 2 No. 1 (1981) - Articles
  Differentiation between Wines Originating from Different Red Wine Cultivars and Wine Regions by the Application of Stepwise Discriminant Analysis to Gas Chromatographic Data
  Abstract  PDF
• South African Journal of Enology and Viticulture Vol. 1 No. 2 (1980) - Articles
  Cadmium Content of South African Table Wines
  Abstract  PDF