de Villiers, A., Department of Chemistry and Polymer Science, Stellenbosch University, Stellenbosch, South Africa
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South African Journal of Enology and Viticulture Vol. 40 No. 2 (2019) - Articles
The Impact of Different Tannin to Anthocyanin Ratios and of Oxygen on the Phenolic Polymerisation Over Time in a Wine-like Solution
Abstract PDF