Vol. 28 No. 1 (2007)

Articles

• Development of an in vitro Dual Culture System for Grapevine and Xiphinema index as a Tool for Virus Transmission

  P. Winterhagen, G. Brendel, G. Krczal, G.M. Reustle

  1-5

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• Characterisation of Colour Components and Polymeric Pigments of Commercial Red Wines by Using Selected UV-Vis Spectrophotometric Methods

  A. Versari Versari, G.P. Parpinello, A.U. Mattioli

  6-10

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• Wine Dilates the Brachial Artery but does not Increase Flow-mediated Dilatation over Two Hours

  D.M. Blackhurst, K.H. Wolmarans, A.D Marais

  11-16

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• Changes in Norisoprenoid Levels with Long-term Nitrogen Fertilisation in Different Vintages of Vitis vinifera var. Riesling Wines

  A.W. Linsenmeier, O. Löhnertz

  17-24

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• Treatment of Wine Distillery Wastewater: A Review with Emphasis on Anaerobic Membrane Reactors

  X.L. Melamane, P.J. Strong, J.E. Burgess

  25-36

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• The influence of a Mediterranean Diet with and without Red Wine on the Haemostatic and Inflammatory Parameters of Subjects with the Metabolic Syndrome

  E.P.G. Mansvelt, E. Fourie, D. Blackhurst, T. Kotze, H. Stofberg, S. van der Merwe, M.J. Kotze, D.P. van Velden

  37-43

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• The Short-term Influence of a Mediterranean-type Diet and Mild Exercise with and without Red Wine on Patients with the Metabolic Syndrome

  D.P. van Velden, S. van der Merwe, E. Fourie, M. Kidd, D.M. Blackhurst, M.J. Kotze, E.P.G. Mansvelt

  44-49

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• Post-treatment of Distillery Wastewater after UASB using Aerobic Techniques

  N. Musee, M.A. Trerise, L. Lorenzen

  50-55

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• PCR-based DGGE Identification of Bacteria Present in Pasteurised South African Fruit Juices

  W. Duvenage, P.A. Gouws, R.C. Witthuhn

  56-60

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• Cover Crop Management in a Chardonnay/99 Richter Vineyard in the Coastal Region, South Africa. 3. Effect of Different Cover Crops and Cover Crop Management Practices on Organic Matter and Macro-nutrient Content of a Medium-textured Soil

  J.C. Fourie, G.A. Agenbag, P.J.E. Louw

  61-68

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• Fingerprinting and Identification of Bacteria Present in UASB Granules Used to Treat Winery, Brewery, Distillery or Peach-lye Canning Wastewater

  M. Keyser, T.J. Britz, R.C. Witthuhn

  69-79

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