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South African Journal of Enology and Viticulture
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  3. Vol. 9 No. 1 (1988)

Vol. 9 No. 1 (1988)

Published: 2017-05-08

Articles

  • Distribution of 14C-Photosynthetate in the Shoot of Vitis vinifera L. cv Cabernet Sauvignon I. The Effect of Leaf Position and Developmental Stage of the Vine
    J.J. HUNTER, J.H. VISSER
    3-9
    • PDF
  • Distribution of 14C-Photosynthetate in the Shoot of Vitis vinifera L. cv Cabernet Sauvignon II. The Effect of Partial Defoliation
    J.J. HUNTER, J.H. VISSER
    10-15
    • PDF
  • Efficacy of Trunk Barriers for the Control of Key Pests on Trellised Grapevines
    A. Schwartz
    16-18
    • PDF
  • Population Dynamics of Thrips tabaci Lindeman (Thysanoptera: Thripidae) on Table Grapes
    A. Schwartz
    19-21
    • PDF
  • Effect of Skin-contact Time and Temperature on Juice and Wine Composition and Wine Quality
    J. Maraisa, A. Rapp
    22-30
    • PDF
  • Effect of Copperoxychloride on the Fermentation of Must and on Wine Quality
    A. Tromp, C.A. de Klerk
    31-36
    • PDF
  • Herbigation in a Vineyard through a Microjet Irrigation System
    J.C. Fourie
    37-42
    • PDF
  • Chemical and Biological Control of Sclerotium rolfsii in Grapevine Nurseries
    Helena A. Keyser, J.H.S. Ferreira
    43-44
    • PDF

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ISSN 2224-7904 (online) ISSN 0253-939X (print)

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