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Vol. 13 No. 2 (1992)

Published: 2017-05-03

Editorial

Editorial
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Articles

Gibberellic Acid Levels and Quality Effects of Gibberellic Acid in Treated Table Grapes

E.E.H. Wolf, J.T. Loubser

57-63
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Herbigation in a Vineyard: Persistence of Four Pre-emergence Herbicides in a Sandy Loam Soil

J.C. Fourie

64-70
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Effect of Region on Free and Bound Monoterpene and C13-N orisoprenoid Concentrations in Weisser Riesling Wines

J. Marais, G. Versini, C.J. van Wyk, A. Rapp

71-77
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Agro bacterium tumef aciens biovar 3 Responsible for Reduction in Yield and Vigour of Muscat d' Alexandrie

J.H.S. Ferreira, F.G.H. van Zyl, J.L. Staphorst

78-80
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The Elimination of Fanleaf Virus from Grapevines Using in vitro Somatic Embryogenesis Combined with Heat Therapy

P.G. Goussard, J. Wiid

81-83
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Assessing the Control Potential of Aldicarb against Grapevine Phylloxera

J.T. Loubser, l.M.F. van Aarde, G.F.J. Hoppner

84-86
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