Woods, C., University of the Witwatersrand
Wooldridge, J., ARC Infruitec-Nietvoorbij, Private Bag X5026, Stellenbosch 7599, South Africa
Wooldridge, J., ARC Infruitec-Nietvoorbij, Private Bag X5026, Stellenbosch 7599, Republic of South Africa. (South Africa)
Wooldridge, J., ARC Infruitec-Nietvoorbij, Private Bag X5026, Stellenbosch 7599, South Africa
Wooldridge, J., ARC Infruitec-Nietvoorbij, Private Bag X5026, Stellenbosch, 7599, Republic of South Africa
Wooldridge, J., ARC Infruitec-Nietvoorbij1, Private Bag X5026, 7599 Stellenbosch, South Africa
Wooldridge, J., Soil and Water Science Division, ARC Infruitec-Nietvoorbij (The Fruit, Vine and Wine Institute of the Agricultural Research Council), Private Bag X5026, 7599, Stellenbosch
Woollacott, Laurie, University of the Witwatersrand
Woon, W.Y., Food Science and Technology Programme, Department of Chemistry, National University of Singapore, 4 Science Drive 4, Singapore 117543
Wright, J., Cape Peninsula University of Technology
Wu, Xuan, College of Oenology, Northwest A&F University, Yangling
Wu, Y., Center for Viticulture and Enology, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China COFCO Wine Industry Co. Ltd., Beijing 100005, China
Wu, Y., Department of Food Science and Pharmacy, XinJiang Agricultural University, Urumchi 830052, China
Wylie, Craig A, Stellenbosch University
Xarelto, BAYER
Xhakaza, Sibusiso Sihle , University of Zululand, South Africa
Xi, Z.-M., College of Enology, Northwest A&F University, Yangling, 712100, China Shaanxi Engineering Research Centre for Viti-Viniculture, Yangling, 712100, China
Xiao, Hui-Lin, Centre for Viticulture & Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083 China
Xiao, Y., Key Laboratory of Horticulture Plant Germplasm Utilisation of the Ministry of Agriculture in Northwest China, Yangling, Shaanxi, 712100, People’s Republic of China Key Laboratory of Agricultural Molecular Biology of Shaanxi Province, Northwest A & F University, Yangling, Shaanxi, 712100, People’s Republic of China College of Horticulture, Northwest A & F University, Yangling, Shaanxi, 712100, People’s Republic of China.
Ximba, B.J., Department of Chemistry, Cape Peninsula University of Technology
Xing, Ran-Ran, Centre for Viticulture & Enology, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, 100083 China
Xu, A., College of Food Science and Nutritional Engineering, Beijing Key Laboratory of Viticulture and Oenology, China Agricultural University, Beijing, 100083, P.R. China
Xu, T-F, Northwest A&F University
Xu, X., Center for Viticulture and Enology, College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China
Xu, Y., Key Laboratory of Horticulture Plant Germplasm Utilisation of the Ministry of Agriculture in Northwest China, Yangling, Shaanxi, 712100, People’s Republic of China Key Laboratory of Agricultural Molecular Biology of Shaanxi Province, Northwest A & F University, Yangling, Shaanxi, 712100, People’s Republic of China College of Horticulture, Northwest A & F University, Yangling, Shaanxi, 712100, People’s Republic of China.

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