Stiehler-Mulder, B., University of Johannesburg, Johannesburg
Stiller, M., Department of Microbiology and Plant Pathology, University of Pretoria, Pretoria
Stiller, Michael, Agricultural Research Council Plant Health and Protection: Biosystematics
Stofberg, H., Haematology Laboratory, National Health Laboratories Service, Tygerberg Hospital, Tygerberg, South Africa
Stój, A., Department of Biotechnology, Microbiology and Human Nutrition, Faculty of Food Science and Biotechnology, University of Life Sciences, Lublin
Stój, A., University of Life Sciences in Lublin
Stokwe, N.F, Department of Conservation Ecology and Entomology, Stellenbosch University, Private Bag X1, Matieland 7602, South Africa Agricultural Research Council (ARC), Infruitec-Nietvoorbij, Private Bag X5026, Stellenbosch, 7599,
Stokwe, N.F., ARC Infruitec-Nietvoorbij, Stellenbosch Department of Conservation Ecology and Entomology, Stellenbosch University
Stokwe, N.F., Department of Conservation Ecology and Entomology, Stellenbosch University
Stokwe, N.F., Department of Conservation Ecology and Entomology, Stellenbosch University, Private Bag X1, Matieland 7602, South Africa (2) Agricultural Research Council (ARC) – Infruitec-Nietvoorbij, Private Bag X5026, Stellenbosch 7599
Stokwe, Nomakholwa F., Department Conservation Ecology & Entomology, Stellenbosch University
Storey, S.G., Nemlab, c/o R44 and Anyswortelrug road, Stellenbosch, South Africa
Strani, Luisa
Stratiotis, A.L., Department of Microbiology, Stellenbosch University, Private Bag Xl, 7602 Matieland (Stellenbosch), South Africa.
Strauss, H. C., Viticultural and Oenological Research Institute, Stellenbosch
Strauss, H.C., Viticultural and Oenological Research Institute (VORI), Stellenbosch
Strauss, H.C., Viticultural and Oenological Research Institute (YORI), Stellenbosch
Strever, A., Department of Viticulture and Enology, Private Bag X1, 7602 Matieland, University of Stellenbosch, Stellenbosch, South Africa
Strever, A., Department of Viticulture and Oenology, Stellenbosch
Strever, A.E., Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, Matieland 7602, South Africa
Strever, A.E., Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, Matieland, 7602, Stellenbosch, South Africa
Strever, A.E., Stellenbosch University, Department of Viticulture and Enology, Private Bag XI, Matieland 7602, South Africa
Strijdom, Hans, Dept Biomedical Sciences (Division Medical Physiology), Faculty of Health Sciences, University of Stellenbosch
Strijdom, Hans, Division of Medical Physiology Faculty of Medicine & Health Sciences Stellenbosch University
Strlič, M. Strlič, Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, SI-1000 Ljubljana, Slovenia

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