Instructions for authors

Authors

  • Anton Doubell Professor and Head of the Division of Cardiology, Department of Medicine, Faculty of Medicine and Health Sciences, University of Stellenbosch and Tygerberg Hospital

DOI:

https://doi.org/10.24170/13-2-1678

Abstract

SA Heart publishes peer reviewed articles dealing with cardiovascular disease, including original research, topical reviews, state-of-the-art papers and viewpoints. Regular features include an ECG quiz, image in cardiology and local guidelines. Case reports are considered for publication only if the case or cases are truly unique, incorporates a relevant review of the literature and makes a contribution to improved future patient management.

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Published

2017-03-20

How to Cite

Doubell, A. (2017). Instructions for authors. SA Heart Journal, 13(2), 121. https://doi.org/10.24170/13-2-1678

Issue

Vol. 13 No. 2 (2016): Autumn

Section

Guidelines

License

This journal is an open access journal, and the authors and journal should be properly acknowledged, when works are cited.

Authors may use the publishers version for teaching purposes, in books, theses, dissertations, conferences and conference papers. 

A copy of the authors’ publishers version may also be hosted on the following websites:

  • Non-commercial personal homepage or blog.
  • Institutional webpage.
  • Authors Institutional Repository.

The following notice should accompany such a posting on the website: “This is an electronic version of an article published in SAHJ, Volume XXX, number XXX, pages XXX–XXX”, DOI. Authors should also supply a hyperlink to the original paper or indicate where the original paper (http://www.journals.ac.za/index.php/SAHJ) may be found.

Authors publishers version, affiliated with the Stellenbosch University will be automatically deposited in the University’s’ Institutional Repository SUNScholar.

Articles as a whole, may not be re-published with another journal.

Copyright Holder: SA Heart Journal

The following license applies:

Attribution CC BY-NC-ND 4.0