South African Journal of Enology and Viticulture (SAJEV) of the South African Society for Enology and Viticulture (SASEV) publishes high quality research of South African and international scientists in Viticulture, Enology, Wine Biotechnology, Plant Biotechnology, Microbiology, Plant Pathology, Entomology and Soil Science.
MANUSCRPITS ARE PUBLISHED ONLINE BY SUNJournals (http://www.journals.ac.za/index.php/sajev)
Electronic copies of manuscripts are freely available at: http://www.sasev.org and on the internet via most search engines.
Prof Leon M.T. Dicks - E-mail: LMTD@sun.ac.za
Dr Pia Addison (South Africa), Elleunorah Allsoppe (South Africa), Dr Rolene Bauer (South Africa), Prof Simone Castellarin (Canada),
Dr Michael Costello (USA), Prof Maret du Toit (South Africa), Prof Sergi Ferrer (Spain), Dr Ana M Fortes (Portugal),
Dr Francois Halleen (South Africa), Dr Carolyn Howell (South Africa), Dr Neil Jolly (South Africa), Prof Lucilla Lacumin (Italy),
Prof Marius Lambrechts (South Africa), Dr Sandra Lamprecht (South Africa), Dr Lizel Mostert (South Africa), Prof Bernard Prior (South Africa),
Prof Doris Rauhut (Germany), Prof Giuseppe Spano (Italy), Dr Albert Strever (South Africa), Janene Strydom (Soth Africa), Hanlé Theron (South Africa),
Prof Pierre van Rensburg (South Africa), Dr Johan van Zyl (South Africa), Prof Melané Vivier (South Africa)
Subscription for subscribers in South Africa = R700.00 (as from January 2017)
Subscription for subscribers from outside South Africa = R1 500.00 (as from January 2017)
Payment: Remittances to the correct amount must accompany all orders. Customers outside South Africa should preferably remit by bank drafts.
Bank drafts must be calculated in, or for conversion into, South African Currency, free of all charges, and be made payable to SAWWV.
Inquiries should be addressed to:
SOUTH AFRICAN SOCIETY FOR ENOLOGY AND VITICULTURE Post Office Box 2092, Dennesig, Stellenbosch 7601, South Africa
SAWWV · SASEV · PO Box 2092, Dennesig 7601 · Tel: +27-21-889 6311 or 889 6312
Fax: +27 21 889 6335 · E-mail: email@example.com
Published by the South African Society for Enology and Viticulture