Minnaar P, Gerber P, Booyse M, Jolly N. Effect of Different Crown Cap Closures on Phenolics and Sensory Attributes of Bottle-Fermented Sparkling Wines. SAJEV [Internet]. 2025Nov.21 [cited 2026Feb.28];46:105-12. Available from: https://www.journals.ac.za/sajev/article/view/6806