Lu, Y., J.-Y. Chua, M.K.W. Voon, D. Huang, P.-R. Lee, and S.-Q. Liu. “Effects of Different Inoculation Regimes of Torulaspora Delbrueckii and Oenococcus Oeni on Fermentation Kinetics and Chemical Constituents of Durian Wine”. South African Journal of Enology and Viticulture 38, no. 2 (October 30, 2017): 273–285. Accessed February 23, 2026. https://www.journals.ac.za/sajev/article/view/2330.