SHI, P.; YUE, T.; AI, L.; CHENG, Y.; MENG, J.; LI, M.; ZHANG, Z. Phenolic Compound Profiles in Grape Skins of Cabernet Sauvignon, Merlot, Syrah and Marselan Cultivated in the Shacheng Area (China). South African Journal of Enology and Viticulture, [S. l.], v. 37, n. 2, p. 132–138, 2016. DOI: 10.21548/37-2-898. Disponível em: https://www.journals.ac.za/sajev/article/view/898. Acesso em: 28 feb. 2026.