YAMAN, Ãœ.R.; ADIGÜZEL, B.; YÜCEL, U.; ÇETINKAYA, N. Effect of Vegetation Time and Climatic Conditions on trans- Resveratrol Concentrations in Cabernet Sauvignon and Merlot Wines from Different Regions in Turkey. South African Journal of Enology and Viticulture, [S. l.], v. 37, n. 1, p. 85–92, 2016. DOI: 10.21548/37-1-762. Disponível em: https://www.journals.ac.za/sajev/article/view/762. Acesso em: 28 feb. 2026.