PETROVIC, G.; ALEIXANDRE-TUDO, J.; BUICA, A. Grape Must Profiling And Cultivar Discrimination Based On Amino Acid Composition And General Discriminant Analysis With Best Subset. South African Journal of Enology and Viticulture, [S. l.], v. 40, n. 2, p. 266–278, 2019. DOI: 10.21548/40-2-3373. Disponível em: https://www.journals.ac.za/sajev/article/view/3373. Acesso em: 18 feb. 2026.