LE ROUX, J.; PURCHAS, K.; NELL, B. Refrigeration Requirements for Precooling and Fermentation Control in Wine Making. South African Journal of Enology and Viticulture, [S. l.], v. 7, n. 1, p. 6–13, 2017. DOI: 10.21548/7-1-2340. Disponível em: https://www.journals.ac.za/sajev/article/view/2340. Acesso em: 28 feb. 2026.