LU, Y.; CHUA, J.-Y.; VOON, M.; HUANG, D.; LEE, P.-R.; LIU, S.-Q. Effects of Different Inoculation Regimes of Torulaspora delbrueckii and Oenococcus oeni on Fermentation Kinetics and Chemical Constituents of Durian Wine. South African Journal of Enology and Viticulture, [S. l.], v. 38, n. 2, p. 273–285, 2017. DOI: 10.21548/38-2-2330. Disponível em: https://www.journals.ac.za/sajev/article/view/2330. Acesso em: 23 feb. 2026.