RAINIERI, S.; ZAMBONELLI, C.; TINI, V.; CASTELLARI, L.; GIUDICI, P. Oenological Properties of an Interspecific Saccharomyces Hybrid. South African Journal of Enology and Viticulture, [S. l.], v. 20, n. 2, p. 47–52, 2017. DOI: 10.21548/20-2-2230. Disponível em: https://www.journals.ac.za/sajev/article/view/2230. Acesso em: 18 feb. 2026.