CELOTTI, E.; CARCERERI DE PRATI, G. The Phenolic Quality of Red Grapes at Delivery: Objective Evaluation with Colour Measurements. South African Journal of Enology and Viticulture, [S. l.], v. 26, n. 2, p. 75–82, 2017. DOI: 10.21548/26-2-2121. Disponível em: https://www.journals.ac.za/sajev/article/view/2121. Acesso em: 28 feb. 2026.