SEBASTIAN, P.; HERR, P.; FISCHER, U.; KÖNIG, H. Molecular Identification of Lactic Acid Bacteria Occurring in Must and Wine. South African Journal of Enology and Viticulture, [S. l.], v. 32, n. 2, p. 300–309, 2011. DOI: 10.21548/32-2-1390. Disponível em: https://www.journals.ac.za/sajev/article/view/1390. Acesso em: 23 feb. 2026.