Petrovic, G., Aleixandre-Tudo, J., & Buica, A. (2019). Grape Must Profiling And Cultivar Discrimination Based On Amino Acid Composition And General Discriminant Analysis With Best Subset. South African Journal of Enology and Viticulture, 40(2), 266–278. https://doi.org/10.21548/40-2-3373