Sigge, G., Green, J., du Plessis, K. and Britz, T. 2016. Investigating the Effect of Ozone on the Biodegradability of Distillery Wastewater. South African Journal of Enology and Viticulture. 28, 2 (Dec. 2016), 155–162. DOI:https://doi.org/10.21548/28-2-1469.