Lyu X, Araujo L, Quek S-Y, du Toit W, Kilmartin P. Effect of Oxygen and Nitrogen Sparging during Grape Fermentation on Volatile Sulphur Compounds. SAJEV [Internet]. 2021Aug.17 [cited 2026Mar.14];42(2):154-6. Available from: https://www.journals.ac.za/index.php/sajev/article/view/4542