LÓPEZ, S.; MATEO, J.; MAICAS, S. M. Characterisation of Hanseniaspora Isolates with Potential Aroma-enhancing Properties in Muscat Wines. South African Journal of Enology and Viticulture, [S. l.], v. 35, n. 2, p. 292–303, 2016. DOI: 10.21548/35-2-1018. Disponível em: https://www.journals.ac.za/index.php/sajev/article/view/1018. Acesso em: 10 mar. 2026.