MAYRHOFER, S.; FILIPP, R.; LEHNER, D.; REITERICH, C.; KNEIFEL, W.; DOMIG, K. Suitability of Different PCR-DGGE Primer Sets for the Monitoring of Lactic Acid Bacteria in Wine. South African Journal of Enology and Viticulture, [S. l.], v. 35, n. 2, p. 185–195, 2016. DOI: 10.21548/35-2-1001. Disponível em: https://www.journals.ac.za/index.php/sajev/article/view/1001. Acesso em: 10 mar. 2026.