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de Vries, C., Mokwena, L., Buica, A. and McKay, M. 2016. Determination of Volatile Phenol in Cabernet Sauvignon Wines, Made from Smoke-affected Grapes, by using HS-SPME GC-MS. South African Journal of Enology and Viticulture. 37, 1 (Jun. 2016), 15–21. DOI:https://doi.org/10.21548/37-1-754.