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Wilson, C., Brand, J., du Toit, W. and Buica, A. 2018. Interaction Effects of 3-Mercaptohexan-1-ol (3MH), Linalool and Ethyl Hexanoate on the Aromatic Profile of South African Dry Chenin Blanc Wine by Descriptive Analysis (DA). South African Journal of Enology and Viticulture. 39, 2 (Sep. 2018), 271–283. DOI:https://doi.org/10.21548/39-2-3165.